A guide to gifts for beer drinkers
Read MoreA closer look at Burgoo, Barbecue & Bourbon: A Kentucky Culinary Trinity By Albert W. Schmid, now out in paperback
Read MoreA closer look at several books that look into the myths and reality of Carry Nation
Read MoreA closer look at the top Halloween cocktail books of 2021
Read MoreA review of the self published book Flower Infused Cocktail by Alyson Brown
Read MoreCamper English review of A Good Drink by Shanna Farrell
Read MoreA review of the book Drunk, How We Sipped, Sanced and Stumbled our Way to Civilization by drinks writer Edward Slingerland
Read MoreA review of a Japanese cocktail book written by Masahiro Ushida of Katana Kitten
Read MoreAmy Zavatto review of Robert Simonson’s Mezcal + Tequila cocktail book.
Read MoreA book review of “How to Drink Like a Writer,” including a Gin Rickey recipe and reprint
Read MoreHow fancy cocktails led Dr. Katie Stryjewski down the garden path to create cocktails with fresh homegrown garnishes that were visually and flavorfully distinctive.
Read MoreBook review of Jeanette Hurt’s Wisconsin Cocktails book
Read MoreA review of The Terroir of Whiskey written by industry insider Rob Arnold
Read MoreAn illustrious pair of bourbon authorities share tips for Kentucky style entertaining with historical inspiration
Read MoreMix up a drink and find a comfy spot for a literary sipping escape
Read MoreA new travel guide to Canadian Distilleries is a worthwhile read, even as an armchair-based tour
Read More‘90s pop culture and cocktails mix in this new book by Sam Slaughter
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